Paprika Chicken Wings with Buffalo Dipping Sauce
Paprika Chicken Wings with Buffalo Dipping Sauce! Yummy and mouth watering!
An easy meal which is full of flavour, you won’t be disappointed.
Recipe thanks to @ark_designs
Ingredients:
Wings
- 1kg Chicken wings
- 2 tsp Baking Powder
- 2 tsp Smoked Paprika
- 2tsp Cajun spice
- 2 tsp Salt
- 1 tsp Ground pepper
Dipping Sauce
- 2 Tbsp Mayo
- 1 1/2 Sour cream
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
Method:
- Preheat fan-forced oven to 200° C
- Dry each chicken wing with paper towel to remove moisture.
- In a bowl mix all dry ingredients.
- Toss chicken wings in seasoning, coating each side.
- In an oven proof dish place chicken wings for 25minutes, turn over for a further 20minutes.
- Whilst they’re cooking, mix all sauce ingredients together & refrigerate until wings are cooked.
- Enjoy!
